"TadDin" chocolatier is a handmade and artisan chocolate brand, made in Armenia by Diana Khopshanosova and Mher Tadevosyan. "TadDin" is one of the very few chocolate-makers that uses the old way of producing delicacies. The production includes classic flavors, like white, milk and dark chocolate and also extraordinary ones, like with citrus, tarragon, basturma and dried fruits. The main idea of the "craftsmen" of "TadDin" is producing not only a variety of chocolates, but also two-component chocolate from cocoa beans and sugar (without lecithin).
The tastings include short presentation about cacao and chocolate history, explanation on conceptual differences between manufactory and factory methods, exhibition of the production process sequence, yummy selection of chocolate with tea, as follows:
The reservations should be made in advance.
- Candy (3 pieces);
- Chocolate covered basturma (1 piece);
- Chocolate bar made from elite beans (1 piece);
- Chocolate covered sweet dried fruit (1 piece);
- Nut-chocolate pastes assortment.
More packages are available upon request.